For anyone who thinks I'm a food snob, I'm here to debunk the slander. I love McDonald's fries, frozen tater tots and diner food. On my way back home from my weekend on the North Fork, my boyfriend and I were desperate for lunch when we happened upon the Modern Snack Bar in Aquebogue. Located on Route 25, it's been serving up to seniors and locals since 1950. Inside, the wood paneling is obscene, almost every surface is covered, and the turquoise plastic chairs and tables haven't changed in half a century. It was somehow comforting that were at least 40 years younger than the other patrons eating lunch. Our waitress, dressed in a white uniform with a turquoise bow around her waist told me that the scallops and soft shell crabs were brought in fresh daily. The scallops I ordered tasted as if they were only moments before scooped up from the Sound and thrown into their fryer. Served with tartar sauce and an option of vegetable and potato, I opted for their famous Mashed Turnips. I don't necessarily seek turnips out, but when the menu says, "Take home our famous mashed turnips by the quart or pint!", I had to see why they were "famous." They were sweet and creamy and I'd drive those 2 hours just for an order and some of their tiny tender scallops.
Modern Snack Bar
628 Main Road
Aquebogue, North Fork Long Island
631-722-3655
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